Finger food is a style of food that you can eat in one or two bites without using a fork or spoon. It is light and easy to hold which makes it perfect for events where guests walk around or talk to each other. This type of food is commonly used for cocktail parties, small gatherings and welcome receptions because it keeps the event relaxed.
Finger food can be both simple and elegant. Popular examples include small sandwiches, mini tartlets, shrimp bites, cheese cubes and fresh vegetables with dips. Chefs also create more refined versions such as mini beef sliders, smoked salmon on toast or tiny desserts. The idea is to serve delicious food that is easy to enjoy without making a mess.
It is a great choice when you want guests to feel comfortable rather than sitting down for a full meal. It keeps the event moving and gives everyone the chance to try many flavours in a short time
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