

Choosing between canapés and plated service depends on the type of event you want to create. Canapés are small bite sized items that are easy to eat while standing or walking. They work well for casual gatherings, cocktail receptions and outdoor weddings. This style allows guests to mingle and enjoy many different flavours throughout the event.
Plated service is more formal. Guests sit down and receive each course one by one. This creates a slow dining experience where everyone enjoys the same menu at the same time. It is ideal for wedding dinners, business events or celebrations where you want a more elegant mood.
Both styles have their strengths. Canapés offer freedom and movement while plated meals offer structure and a strong dining moment. The best choice depends on the theme, venue and how you want the atmosphere to feel.
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