MINI CORDON BLEU, FROMAGE BLEU, CONFITURE DE TOMATES ET GINGEMBRES
Mini Cordon Bleu, blue cheese, tomato and ginger sauce.
MINI CORDON BLEU
April 25, 2023
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Our Chef
Chef Sebastien’s cooking style, It may be called Bistronomy, which is different from Gastronomy. It is delicious food that is easy to understand.
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Openning Hours
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