฿219.00
Jamón (Spanish pronunciation: [xaˈmon], pl. jamones) is a kind of dry-cured ham produced in Spain. It is one of the most globally recognized food items of Spanish cuisine. It is also regularly a component of tapas.
Most jamón is commonly called jamón serrano in Spain.
Jamón is the Spanish word for ham. As such, other ham products produced or consumed in Spanish-speaking countries may also be called by this name.
Jamón (Spanish pronunciation: [xaˈmon], pl. jamones) is a kind of dry-cured ham produced in Spain. It is one of the most globally recognized food items of Spanish cuisine. It is also regularly a component of tapas.
Most jamón is commonly called jamón serrano in Spain.
Jamón is the Spanish word for ham. As such, other ham products produced or consumed in Spanish-speaking countries may also be called by this name.
Tomme Noir des pyrenees / Gr
1 × ฿249.00 
St Maure / 100 Gr
1 × ฿309.00 
Saint Nectaire / 100 Gr
1 × ฿289.00 
Comte /100 Gr
1 × ฿289.00 
Munster / 100 Gr
1 × ฿359.00 Subtotal: ฿1,495.00
Reviews
There are no reviews yet.